Three layers of Madagascan Vanilla sponge filled with our house made Raspberry jam, stacked and iced with an American Butter Cream icing infused with fresh Vanilla seeds. Topped with a ring of fresh berries. All entirely free from dairy, eggs and all animal products. 100% Vegan!
Allergens: Gluten & Soya. The Vegan & NGCI option contains almonds additionally.
Storage: To ensure maximum freshness store your cakes in the fridge and consume within 3 days. Enjoy your cakes at room temperature by removing from the fridge two to three hours before tucking in!