Three layers of Madagascan Vanilla sponge filled and iced with an American Butter Cream icing infused with fresh Vanilla seeds. Covered in pastel rainbow sprinkles. All entirely free from dairy, eggs and all animal products. 100% Vegan!
Allergens: Gluten, Soya. The Vegan & NGCI option contains almonds additionally.
Storage: To ensure maximum freshness store your cakes in the fridge and consume within 3 days. Enjoy your cakes at room temperature by removing from the fridge two to three hours before tucking in!