We've recreated that cake everyone loves so much from Mathilda! 6 slim layers of rich and gooey chocolate fudge cake sponge, drizzled with our house made salted caramel sauce, sandwiched together and iced with our signature bogtrotter melted Belgian chocolate icing and finished with a swirl of caramel and chocolate crispearls. Let the flavour speak for itself!
Allergens: Gluten, Egg, Dairy & Soya.
Storage: To ensure maximum freshness store your cakes in the fridge and consume within 3 days. Enjoy your cakes at room temperature, remove from the fridge an hour before eating.