The best selling cake flavour in New York! A very red Madagascan vanilla sponge, lightly flavoured with cocoa and almond. sandwiched together with a light and smooth mascarpone cream cheese icing. Finished with red velvet cake crumbs. If you prefer your cakes a little denser and more compact then this is the cake for you.
Allergens: Gluten, Egg, Dairy & Soya, Nuts (Almonds)
Storage: To ensure maximum freshness store your cakes in the fridge and consume within 3 days. Enjoy your cakes at room temperature, remove from the fridge an hour before eating.