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WILDFLOWER CAKE
WILDFLOWER CAKE
WILDFLOWER CAKE

WILDFLOWER CAKE

Regular price
£40.00
Sale price
£40.00
Unit price
per 
Tax included.

A semi-naked white Suisse meringue butter cream icing. Finished with a band of florals in your choice of colour scheme and edible gold leaf.

Please see our allergen page for flavour specific advice.

Storage: To ensure maximum freshness store your cakes in the fridge and consume within 2 days. Enjoy your cakes at room temperature, remove from the fridge an hour before eating.