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WHITE CHOCOLATE & RASPBERRY CAKE (Non gluten containing ingredients)
WHITE CHOCOLATE & RASPBERRY CAKE (Non gluten containing ingredients)
WHITE CHOCOLATE & RASPBERRY CAKE (Non gluten containing ingredients)

WHITE CHOCOLATE & RASPBERRY CAKE (Non gluten containing ingredients)

Regular price
£40.00
Sale price
£40.00
Unit price
per 
Tax included.

Our signature Madagascan vanilla pod sponge baked with fresh raspberries. Filled with a homemade raspberry jam and white chocolate ganache and smothered in a white chocolate Suisse meringue butter cream icing. Finished with white chocolate drips, fresh raspberries and white chocolate truffles.

 

 Allergens: Egg, Dairy, Soya.

Storage: To ensure maximum freshness store your cakes in the fridge and consume within 3 days. Enjoy your cakes at room temperature, remove from the fridge an hour before eating.