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VEGAN & GLUTEN FREE PEANUT CHOCOLATE CHIP CAKE

Regular price
£45.00
Sale price
£45.00
Unit price
per 
Tax included.

Three layers of Peanut butter and dark chocolate chip filled sponge, stacked with Belgian chocolate buttercream and smooth Peanut butter. Iced with a Peanut butter flavoured American Butter Cream icing. Topped with peanut chunks and chocolate bars. All entirely free from gluten, dairy, eggs and all animal products. 100% Vegan & Gluten Free!

Allergens: Soya, Nuts.

Storage: To ensure maximum freshness store your cakes in the fridge and consume within 3 days. Enjoy your cakes at room temperature by removing from the fridge two to three hours before tucking in!