A light and fluffy vegan Madagascan vanilla pod sponge filled with a house made strawberry jam. Topped with a smooth vegan strawberry American butter cream icing and finished with strawberry jam and a fresh strawberry halve.
Allergens: Gluten, Nuts & Soya.
Storage: To ensure maximum freshness store your cakes in the fridge and consume within 2 days. Enjoy your cakes at room temperature, remove from the fridge an hour before eating.