Britains favourite dessert - redesigned. Six layers of our delicious sticky toffee sponge, stacked up with house caramel and mascarpone icing, filled with sticky toffee chunks, honeycomb and caramel sauce. Finished with cookie stars and a dusting of icing sugar.
Served with our signature caramel sauce, all you need to do is heat it up and pour over!
(serves 8-10)
Allergens: Gluten, Dairy, Eggs, Soya.
Storage: Our cakes are baked fresh and are designed to be consumed within 3 days. To ensure they taste their best store your cakes in the fridge but allow them to return to room temperature before tucking in! For cupcakes an hour out of the fridge should be long enough, if you can wait that long!