Our signature Madagascan vanilla pod infused sponge filled with a house made raspberry jam and topped with a smooth Belgian white chocolate butter cream icing, finished with a raspberry jam and a fresh raspberry halve.
Allergens: Gluten, Egg, Dairy, Soya.
Storage: To ensure maximum freshness store your cakes in the fridge and consume within 2 days. Enjoy your cakes at room temperature, remove from the fridge an hour before eating.