Our rich and indulgent Belgian chocolate sponge, filled with a house made raspberry jam and topped with a smooth raspberry blush pink mascarpone cream cheese icing. Finished with fresh raspberries and shards of dark chocolate.
Allergens: Gluten, Egg, Dairy, Soya.
Storage: To ensure maximum freshness store your cakes in the fridge and consume within 2 days. Enjoy your cakes at room temperature, remove from the fridge an hour before eating.