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Trailing Bloom
Trailing Bloom

Trailing Bloom

Regular price
£80.00
Sale price
£80.00
Unit price
per 
Tax included.

A smooth naked Swiss meringue butter cream icing with flecks of edible gold leaf styled with a trailing band of fresh seasonal blooms.

Disclaimer: flowers and design may vary due to seasonal availability, each cake is one of a kind and so no two cakes will ever be identical.

Allergens: Gluten, Egg, Dairy, Soya, Nuts. (this will vary based on your flavour choice)

Storage: To ensure maximum freshness store your cake in the fridge. Cake is best enjoyed at room temperature so we recommend removing your butter cream iced cake from the fridge three to four hours before consuming. If you are travelling with this cake please ensure you keep it chilled before and during transit.